Ranch Wings
Delight in our Ranch Wings recipe, a perfect blend of crispy, savoury flavours, and creamy ranch. Ideal for gatherings or a family treat, these wings offer a mouth-watering twist on a classic. Easy to prepare and guaranteed to please.
Ingredients
- 500 g Chicken Wings
- 2 tbsp Vegetable Oil
- 1 tsp Garlic Powder
- 1 tsp Onion Powder
- 1 tsp Parsley Dried
- 1 tsp Dill Dried
- 1 tsp Chives Dried
- 1/2 tsp Salt
- 1/4 tsp Black Pepper
Instructions
- In a mixing bowl, combine vegetable oil, garlic powder, onion powder, dried parsley, dried dill, dried chives, salt, and black pepper in a large mixing bowl.
- Toss the chicken wings in the ranch seasoning mixture until they are thoroughly coated.
- Cover the bowl and let it chill in the refrigerator for at least 30 minutes to allow the flavours to meld.
- Preheat your oven to 200°C (180°C fan) and line a baking tray with parchment paper.
- Arrange the marinated chicken wings in a single layer on the prepared baking tray.
- Bake in the preheated oven for 35-40 minutes or until the wings are fully cooked and possess a crispy, golden exterior.
- Serve the Ranch Wings while hot as an appetizer or for your party as a snack.
Notes
Nutritional facts:
The provision of nutritional information is done so merely as a courtesy and should not be taken as a guarantee.
Nutrition
Calories: 213kcalCarbohydrates: 3gProtein: 13gFat: 17gSaturated Fat: 4gTrans Fat: 0.1gCholesterol: 52mgSodium: 355mgPotassium: 123mgFiber: 0.2gSugar: 0.1gVitamin A: 115IUVitamin C: 1mgCalcium: 12mgIron: 1mg
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