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–+ servings

Crispy Garlic Bread

Get ready to transform your dinner with this unbeatable crispy garlic bread! Perfectly toasted with a golden crunch, this garlic bread bursts with rich, buttery garlic flavor and a hint of parsley.
5 from 1 vote
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Prep Time 5 minutes
Cook Time 12 minutes
Total Time 17 minutes
Course Sides
Cuisine American
Servings 4
Calories 346 kcal

Ingredients
  

  • 1 loaf Baguette Fresh
  • 100 g Butter Unsalted, Softened
  • 4 cloves Garlic Minced
  • 2 tbsp Parsley Finely Chopped
  • 1 tsp Salt To Taste
  • 1 tsp Black Pepper To Taste

Instructions

  • Preheat the oven to 200°C (fan 180°C).
  • Slice the baguette into 2 cm thick slices.
  • In a bowl, combine the softened butter, minced garlic, chopped parsley, sea salt, and black pepper. Mix until well blended.
  • Spread the garlic butter mixture generously over each slice of bread.
  • Place the bread slices on a baking tray lined with parchment paper.
  • Bake in the preheated oven for 10-12 minutes, or until the bread is golden brown and crispy.
  • Serve immediately while hot.

Nutrition

Calories: 346kcalCarbohydrates: 31gProtein: 6gFat: 22gSaturated Fat: 13gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gTrans Fat: 1gCholesterol: 54mgSodium: 1553mgPotassium: 107mgFiber: 1gSugar: 3gVitamin A: 794IUVitamin C: 4mgCalcium: 81mgIron: 2mg
Keyword Crispy Garlic Bread, Garlic, Garlic Bread, Italian, Sides, Vegetarian
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