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–+ servings

Nacho Cheese Fries

Nacho Cheese Fries are the perfect combination of crispy fries topped with rich, creamy cheese sauce and a hint of spice. This easy-to-make snack is ideal for game nights, casual gatherings, or a quick bite.
5 from 1 vote
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Appetizer, Sides
Cuisine American
Servings 4
Calories 636 kcal

Ingredients
  

  • 500 g Fries Frozen
  • 200 g Cheddar Cheese grated
  • 100 g Cream Cheese
  • 100 ml Milk
  • 1 tsp Paprika
  • 1 tsp Garlic Powder
  • Jalapeños sliced
  • Coriander Fresh optional, for garnish, chopped

Instructions

  • Begin by cooking the ready-made frozen fries according to the package instructions until they are crispy and golden brown.
  • While the fries are cooking, prepare the cheese sauce. In a saucepan, combine the cheddar cheese, cream cheese, milk, paprika, and garlic powder over medium heat.
  • Stir until the cheese has melted and the mixture is smooth.
  • Once the fries are cooked, remove them from the oven and drizzle the cheese sauce over the top.
  • If desired, add sliced jalapeños for an extra kick.
  • Garnish with chopped coriander before serving.

Nutrition

Calories: 636kcalCarbohydrates: 42gProtein: 18gFat: 45gSaturated Fat: 21gPolyunsaturated Fat: 2gMonounsaturated Fat: 17gCholesterol: 78mgSodium: 1029mgPotassium: 668mgFiber: 6gSugar: 2gVitamin A: 1125IUVitamin C: 8mgCalcium: 422mgIron: 2mg
Keyword After School Snacks, Cheese Fries, Chips, Finger Food, Food, Fries, Recipe
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