White Hot Chocolate

White Hot Chocolate is the perfect winter warmer, offering a creamy, sweet twist on a classic favourite. Made with smooth white chocolate, it's a comforting drink to cosy up with on chilly days.

5 from 1 vote

Print Recipe Pin Recipe

Prep Time 5

Cook Time 10

Total Time 15

Course Beverage, Dessert

Cuisine American

Servings

Calories 515 kcal

Ingredients

500 ml Milk Whole
100 g White Chocolate Chopped
50 ml Double Cream
1 tsp Vanilla Extract
1 pinch Sea Salt
Whipped Cream To Serve
White Chocolate Shavings, to Serve

Instructions

In a saucepan, heat the whole milk over medium heat until it begins to steam, but do not let it boil.
Add the chopped white chocolate, stirring continuously until it has fully melted and the mixture is smooth.
Stir in the double cream, vanilla extract, and a pinch of sea salt, mixing well to combine.
Once heated through, remove the saucepan from the heat.
Pour the white hot chocolate into mugs, topping each with a generous dollop of whipped cream and a sprinkle of white chocolate shavings for an elegant finish.
Serve immediately.

Nutrition

Calories: 515kcalCarbohydrates: 43gProtein: 12gFat: 33gSaturated Fat: 20gPolyunsaturated Fat: 1gMonounsaturated Fat: 9gCholesterol: 70mgSodium: 169mgPotassium: 557mgFiber: 0.1gSugar: 43gVitamin A: 802IUVitamin C: 0.4mgCalcium: 433mgIron: 0.1mg

Keyword Chocolate, Drinks, Hot Drinks, Milk, Recipe, Winter

Tried this recipe?Let us know how it was!